We are particularly proud of the home cooked meals that we serve at Norfolk Villa and have included some sample menus. Our menus are discussed with our residents and they all have input into the coming weeks selection. Special diets are also catered for and should be discussed with the staff.
Below is a typical weekly menu.
The day always starts with a choice of breakfast from a continental style to full English or anything in between.
Sunday
Lunch - Roast Beef and Yorkshire Pudding -
Trifle.
High Tea - Sandwiches
Monday
Lunch - Shepherds Pie -
Bread and Butter Pudding
High Tea - Tuna Fishcakes
Tuesday
Lunch - Gammon and Pineapple -
Ice Cream and Fruit
High Tea - Home-made Soup
Wednesday
Lunch - Chicken and Ham Pie -
Fruit and Custard
High Tea - Scrambled Eggs on Toast
Thursday
Lunch - Roast Chicken -
Banana and Custard
High Tea - Corned Beef and Duchesse Potatoes
Friday
Lunch - Fresh Fish, Chips and Peas -
Strawberries and Cream
High Tea- Savoury Flan
Saturday
Lunch - Home-made Pasties
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